If you have recently bought your new Weber grill then I must say congratulations to you first.
You might be now wondering how to use this grill for the first time.
Many people advise burning off the new Weber grill for a period of time to get rid of any toxic residue or packing material.
So, the main question is should you burn off your new Weber grill, and if so, then for how long.
If you ask me then I would definitely say “Yes”.
Yes, it is highly recommended to burn off the new Weber grill before you start using it the first time.
Burning off your new Weber grill is a smart choice and should be done for around 15 to 20 minutes.
Once you burn off the grill for about 20 minutes, it is now ready to be used and you can cook food on it properly.
In this article, I will tell you all the things that are necessary to follow before you begin using your new Weber grill at home.
Table of Contents
- FAQ Related to Burning off the New Weber Grill
- How Long Do You Let a New Weber Grill Burn?
- Do You Need to Clean the Weber Grill Before the First Use?
- 6 Important Steps to Burn off a New Weber Grill
- 4 Steps to Break in a New Weber Gas Grill
- 7 Critical Steps to Season a Weber Grill for the First Time
FAQ Related to Burning off the New Weber Grill
How Long Do You Let a New Weber Grill Burn?
As mentioned above, a new Weber grill should be preheated for about 20 minutes.
After that, the grill grates should be brushed using a stainless-steel bristle brush.
This will ensure that any oil residue or packing material is burnt off properly.
Not only the first time, this step should be repeated frequently after every few cooking sessions to make sure that any food debris, dirt, excess grease is burnt off clearly.
This is an easy cleaning process for your grill to make sure it is free of any debris and will prevent rusting and corrosion in the long run.
Do You Need to Clean the Weber Grill Before the First Use?
My answer is Yes.
A clean Weber grill ensures its longevity, and also, the quality of the cooked food on a clean grill is definitely better.
Your new grill might seem clean, but it contains oil, dirt, and other toxic remnants from the factory that can get mixed with your food when you cook on it without cleaning.
If you consume such contaminated grilled food, then you and your family could get sick.
If you are unsure of how to clean your Weber grill for the first time, then refer to the owner’s guide provided along with the grill.
It does contain detailed information regarding steps to clean your grill, and also effective ways to maintain the health of your grill.
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6 Important Steps to Burn off a New Weber Grill
The process to burn off the new Weber grill is pretty simple and straightforward.
Step 1: Make sure that you assemble your Weber grill properly for the first time after following all the instructions carefully which are provided in the owner’s manual.
Step 2: To start the grill, turn it on and simultaneously press the igniter button as well as the burner knob.
Step 3: Adjust all the burner knob’s temperature at the highest level.
Step 4: Close the cover of the grill and let your grill heat for at least next 20 minutes.
Step 5: After 20 minutes, turn off the burners by rotating the knob to the off position and then shut off the grill completely.
Step 6: Remove the cover and clean the grates properly using a stainless-steel bristle brush.
After this, your new Weber grill is now clean and ready to be used for the first time.
4 Steps to Break in a New Weber Gas Grill
There are basically four steps which you need to follow when you want to break in a new Weber gas grill.
Those steps are mentioned as follows.
1. Read the Owner’s Manual
Take your sweet time to read and understand the owner’s manual provided along with the new Weber grill.
Make sure that the safety steps stated in the manual are being properly followed by you.
Also, it is important to ensure that your grill is placed in a well-ventilated place, is properly assembled, and is not near any plants or flammable substances.
2. Perform the Leak Test
Before using your Weber gas grill for the first time, it is advised to perform the leak test.
To perform the leak test, switch off the grill and make sure all the knobs are turned to the off position.
Then use a brush to apply soapy water to the regulator, hoses, tanks, and valves.
If you observe any growing bubbles, it might be a leakage that requires fixing right away.
Turn off the gas before you replace any leaking parts.
Perform the leak test again to ensure that your grill is in a good shape.
Once you are confident there is no leak, you can start using the grill.
If you are unable to fix the leak, call a technician who will repair it for you.
3. Season the Grill Properly
Seasoning the Weber grill is very important before you start using it for the first time.
If you want to know more about seasoning Weber grill grates, then I recommend reading out this article.
I have already mentioned this point in the beginning of this article.
Burn off your gas grill for around 20 minutes before using it for the first time.
This first preheating ensures any toxic debris, dirt and remnant from the factory is removed before the usage.
Once the grill is heated, remove any noticeable debris from the grate using a stainless-steel bristle brush.
After the burning off of the grill, switch off the grill and let it cool for few minutes.
Also, after the first seasoning, you should season your grill every couple of months to preserve its longevity.
It also helps in preventing rust from accumulating on its parts.
4. Perform Safety Checks
Performing regular safety checks of your new Weber grill will help you detect a problem before it worsens.
By keeping the grill clean and making sure that it is working as it should normally, you will prevent any unnecessary flareups.
7 Critical Steps to Season a Weber Grill for the First Time
Seasoning a grill implies heating it before you cook on it for the first time.
This is a one-time process to ensure any toxic debris or oil is removed that might be there since the manufacturing process.
During the seasoning of the grill, you might experience a faint plastic smell.
You should know that it’s a normal thing because of the new packaging of the grill.
Here is a simple 7 step process which will help you season your Weber grill before you use it for the first time.
Step 1: Make sure that the assembly of your Weber grill is complete.
Step 2: Switch on the grill and set the temperature to 300-degree F.
Step 3: Close the cover of the grill and turn the ignition switch on.
Step 4: Once the grill reaches the desired temperature, set a timer for 20 minutes.
Step 5: After 30 minutes, change the temperature to 450-degree F and set the timer for another 5 minutes.
Step 6: Remove the cover of the grill and if you notice any debris, clean it using a stainless-steel bristle brush.
Step 7: You can now either cook on the grill or switch the grill off and allow it to cool.